Tuna Fish

Nettaluare small shrimps commonly found in coastal Indian waters. Prized for theirdelicate tasteand , they are a healthy addition to any diet. Nettalu are rich inprotein,omega-3 fatty acids, andessential mineralslike calcium, phosphorus, and iron.

Theirmild flavorandsmall sizemake them extremely versatile for cooking—they can befried,cooked in curries,pickled, or used as atasty toppingin rice and vegetable dishes. Fishermen and seafood markets highly value Nettalu due to theirhigh demandandcommercial significance.